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Empowering local food businesses to be more sustainable

September 23, 2021
Waste Reduction
Fostering growth through a zero-waste mindset is helping the business leaders of tomorrow drive toward a sustainable future.

More waste management – less to landfill

April 21, 2021
Waste Reduction
IGA stores in Quebec and New Brunswick get personalized support from Earth Day Canada to help manage and reduce waste.

Goodbye, plastic bags!

April 21, 2021
Waste Reduction
Eliminating single-use plastic bags from Sobeys stores fills staff with pride

Food to go: Fresh food donations bring more meaningful meals to Canadian families

April 21, 2021
Waste Reduction
By routing surplus food to the people who need it most, Sobeys and Second Harvest are closing the gap on food insecurity.

Extra produce gets turned into nutritious smoothies for students

April 21, 2021
Waste Reduction
Nurturing school breakfast programs also diverts less-than-perfect produce from landfill: It's a win-win.